Sourdough baguettes
1mon 14d ago by piefed.world/u/SatansMaggotyCumFart in bready from media.piefed.world
Satan's maggoty cum fart with that good shit.
Wow, they look soo perfect, it looks almost fake lol. How long have you been fermenting the dough?
2.5 hour bulk ferment, 17 hour cold and 2 hour proofing after shaping.
Those are beautifully shaped, and I bet they taste as good as they look too
You unlocked the "French guy 🇫🇷🥖" achievement, congrats, it's beautiful.
Want. Hard.