Why yes, I eat beans and rice every day
2y 8mon ago by lemmy.world/u/hamid in veganhomecooks
Black beans and spanish rice with vegetables mmmmmm
Rice and beans 4 life!
(The rice looks especially good!)
it is just 2 cups white rice with 2.25 cups water with addedcan of diced tomato, can of sliced olives, diced carrots and celery, salt, pepper, and some ground coriander seed cooked for 4 minutes in the pressure cooker
I definitely need a good beans and rice recipe in my life. I've tried so many but the consistency in that photo looks perfect.
Care to share?
Also i make some pickled red onion and put them on top. I am not sure where I got that idea but it breaks up the flavor a bit!
These are pretty simple, I usually cook plain beans in the morning then use them later in the day but this was a can. I just simmered black beans with some chopped carrots, tomato paste and home made seasoning I make from whole spices. I simmered until everything is soft then I hit it with my immersion blender stick until it was "half smooth". Sometimes I just use a fork or leave it clumpy. My partner is allergic to alliums, otherwise I'd have added onions and garlic to it. I don't use oil.
I would be happy to have beans and rice for lunch every day for an indefinite amount of time. They're just... so...
- Good for you.
- Filling.
- Cheap.
- Easy.
- You can make them all sorts of ways.
Eat beans everyday 😎