Same here. 🤮😵‍💫

I would beg to differ. We have a lot to lose. We get millions of dollars for our armed forces and anti drug forces to fight the guerrillas (narco terrorists). If Petro keeps pushing, Trump could take that away. We are going through an increase of violence in the Catacumbo region. That means investors are already nervous. This issue with the US government could affect our economy even more. As always innocent folks will get caught in the middle of the armed conflict and any terrorist acts. We also have a ton of export trade with the US obviously starting with coffee, but lots of other industries (flowers, cacao, fruits, etc.)

Anyway, we could get fucked if Petro and Trump can't work things out. I don't expect they will, since they both behave like children.

I would eat this in a heartbeat. I could also add some smoked salmon, capers, onions, a fried egg, and/or tomatoes. Or just like you made it! Don't let other people bring down your creativity in the kitchen. If you like it, you like it!

Elderberry jam. It's like a sour grape, kinda winey. Delicious!

Good for them. I wish the US would ditch Nike for literally anyone else. Bring the Waldos back, you cowards.

This is the way.

Well ceviche is often served with plantains (varies country by country), so this is really not that weird. Not even close to a food crime imo. If you go to Asian markets there will be a shit ton of chips with fish flavor. They are very tasty.

The Evangelion app name is pure gold.

Fuck X and Musk.

Same. Dedicated space and being very strict a about actually wearing presentable clothes (at least jeans and tshirts) and shoes. I don't let myself wear sweatpants or any other "relaxing" outfit. When I'm done with work, shoes and jeans come off. Confy clothes on. It really helps me delininate work mode or home mode.

Pizza! We make a "Dragon Breath" pizza that has mushrooms, anchovies, garlic, and onion (alternative would be green onions or shallots). It's delicious! We've also made variations with spinach, feta cheese, or anything that's available. We use the full anchovies on top of the pizza.