Trabic

Sleepy Beans

1y 4d ago in cat

Love the variety pack of beans!

Don't count your fry, even after they've hatched.

1y 1mon ago in aquariums from i.imgur.com

Mostly Foldgish, some snails and bunches of plants.

The Bullfrogs are volunteers and don't show up every year, but hopefully, with this big ol girl around, we will get to hear her suitors songs soon.

Yup, just coming back for the spring.

Having a moat around it is the only way I've found to keep it (mostly) under control.

ChatGPT does not fuck around

1y 1mon ago in Funny@europe.pub from europe.pub

7 significant digits, are we sure ChatGPT isn't just reading Where's Waldo in your house?

As usual there is a Relevant XKCD

Generations at the park

1y 1mon ago in aww@lemmy.ml from lemmy.ml

This years fry are finally big enough to get a photo

1y 1mon ago in aquariums from i.imgur.com

If it works for you do it your way.

That being said, a no-knead (with a couple of folds) is my default sandwich loaf:

https://lemm.ee/post/55837047

It works fine with all sorts of variations:

3 hours or so on the countertop instead of overnight works great.

100% white flour, drop the water to 75%, but really do at least 20% whole wheat for the flavor.

50% whole wheat go with 80% H2O.

Any kind of whole grain works, oat meal (soak the flakes, or cook the steel cut), cooked rice, etc, or leave it out entirely I'm not the boss of you.

Add a little neutral oil and it will be a little softer and maybe keep better.

"Things police claim" =|= "Facts"

You must choose...

1y 1mon ago in politicalmemes

Same question, it does:change my decision, Im just curious.

Red tailed hawk

1y 1mon ago in birding from pixey.org

Nice shot, pretty bird.

Date, walnut, Earl Grey, my favorite.

1y 1mon ago in bready from i.imgur.com

https://lemmy.one/post/60444

Was actually my first post on another instance. I've made it since with 50/50 OJ and proper rosehip tea and it was excellent.

The Idea comes from Ken Forkish's "Evolutions in Bread"

The Earl Grey brings a nice depth and just a hint of citrus, kind of like bay leaf where you almost can't taste it but you know when it's not there.

I've made versions with herbal teas that worked really well, especially a dried cranberry-pecan one where I used orange juice and rosehip tea. I don't remember where the idea came from, but I've heard that yeast like vitamin c and that had a nice citrus flavor, I posted it somewhere if I can find a link I'll post it (I think I miss r/breaddit most of all)

Is it time for the post-pre-dinner nap already?

1y 1mon ago in aww@lemmy.ml from lemmy.ml

Goldfinches never left

1y 1mon ago in birding from i.imgur.com

Jaime doesn't understand "blue band stress"

1y 1mon ago in cat from i.imgur.com

Leek, potato, spinach gallete.

1y 2mon ago in cooking from i.imgur.com