Thanks! It’s from riedel: https://www.riedel.com/en-us/shop/drink-specific-glassware/rocks-glass-641700002

Slightly on the big side, but great weight and quality.

Thanks! No big secret on the aquafaba, I don’t think. I used a fair amount and then really shook the shit out of it. It eventually separated, but after a shockingly long time! It maintained that nice, thick texture throughout, even drinking with the straw. Kinda reminded me of a nitro cold brew, if you’ve ever had one of those.

It’s not too apple-forward! Certainly using the bonded version of applejack helps by dialing up the alcohol level.

Thanks so much!

His wedding is in March, so no batch details yet! But I know his plan for batching is to use cold brew concentrate instead of espresso. If you’re not familiar with concentrate I’m not sure if you can buy it, but when I make cold brew at home it ends up needing 3 parts water for every part of cold brew.